Latest news

Queensland Government backs Cauldron’s specialised manufacturing expertise to develop vital infrastructure for the global bioeconomy. 

Cauldron Ferm is the largest grant recipient so far, booking $4.3 million through the program’s commercialisation and growth stream, which contributes matched funding to projects capable of scaling to national and international markets.

SynBioBeta reports on Caulron's appointment of David Weiner as CTO "to lead biomanufacturing breakthroughs."

Biotech industry veteran brings product development expertise to the role, supporting Cauldron’s mission to unlock the future of biomanufacturing.

Global hyper-fermentation company Cauldron has received regulatory approval for production trials of animal protein ingredients for batches up to 10,000 litres from the OGTR

How UNSW Founders 10x accelerator program ignited Cauldron to raise $10.5M in the second-largest female-led seed round in Australian history.

QANTAS magazine credits Cauldron CEO Michele Stansfield with the next big idea in their monthly 'The Big Idea' feature.

Boston Bioprocess and Cauldron today announce their partnership which aims to overcome one of the biggest challenges for fermentation-based companies today

A start-up based in Orange, NSW, that promises to let scientists create the raw ingredients needed to make new forms of food and materials, is being hailed as a potential regional giant

A Queensland BioHub project looks set to turn traditional cane farming on its head as part of a $300 million project to tap into a worldwide industry expected to be worth $700 billion by 2040.